Publications | Sustainable Consumption Institute

Publications

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Gronow, J. & Southerton, D. (2009) ‘Consumption and Leisure in Europe’, in Therborn, G. & Immerfell, S. (eds.) Handbook of European Societies: Social Transformations in the 21st Century: A Reference to EU Societies and their Transformations in the 21st Century, Springer: London.

Warde, A. & Savage, M. (2009) ‘Il capitale culturale e l’analisi sociologica della cultura: una reinterpretazione’ [Cultural capital and the sociological analysis of culture: a re-assessment], in Santoro, M. (ed.) Cultura in Italia: la cultura come capitale – consumi, produzioni, politiche, identita, Bologna: Il Mulino, pp. 27-50.

Warde, A. (2009) ‘Globalisation and the challenge of variety: a comparison of eating in Britain and France', in Gimlin, D. & Inglis, D. (eds.) The Globalisation of Food, Oxford, Berg, pp. 227-42..

Southerton, D. (2009) ‘Changing Times: quantitative analyses of time use’, in Devine, F. & Heath, S. (eds.) Doing Social Science: Evidence and Methods in Empirical Research, second edition, Palgrave: London, pp. 59-79.

Southerton, D. (2009) ‘Temporal rhythms: comparing daily lives of 1937 with those of 2000 in the UK’, in Shove, E., Trentmann, F. & Wilk, R. (eds.) Time, Consumption and Everyday Life: Practice, Materiality and Culture, Berg: Oxford, pp. 49-63.

Featured publication

Light and Sustainability: Concepts, Practices, Experiment, by Cary Monreal Clark & Joanne Entwistle, 19 May 2015