Publications | Sustainable Consumption Institute

Publications

Document types

Publication year

‘Food for Thought’ Workshop, by Dan Welch, 10 December 2014

Sustainable Consumption and Behaviour Change, by Alan Warde, 6 November 2014

Efficiency in washing machines mask laundry’s continuing sustainability problem by Luke Yates & David Evans, 9 October 2014

Q&A with SCI Director Dale Southerton

Visiting scholar Prof. Dunfu Zhang reflects on his research interests, 19 September 2014

How to make cooling measures cooler? by Hiroki Shin, 19 August 2014

What is happening to the sustainable city? by Mike Hodson, 31 July 2014

The food waste crisis by Joanne Swaffield, 25 June 2014

Give local authorities more freedom to deliver sustainable cities by Sally Gee & Elvira Uyarra, 21 May 2014

Is it time to take gender seriously in sustainable consumption? by Jo Mylan, 13 May 2014

Towards sustainable consumption: start by reframing the questions by Daniel Welch & Nicola Spurling, 22 April 2014

Back to the future; the recurring patterns of flooding in the UK by Anna Carlsson-Hyslop, 16 April 2014

Pressure to cook and 'eat properly' leads to more food waste than Bogofs by David Evans & Daniel Welch, 10 April 2014

Unsustainable practices: Why electric cars are a failure of ambition by Nicola Spurling & Dan Welch, 5 March 2014

Fast Water versus Slow Water: Fragmentation in adaptation and resilience to flooding and water scarcity in Somerset, UK by Alison Browne, 4 February 2014

Featured publication

Mylan, J., Geels, F. W., Gee, S., McMeekin, A. & Foster, C. (2014) Eco-innovation and retailers in milk, beef and bread chains: enriching environmental supply chain management with insights from innovation studies, Journal of Cleaner Production.