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Provisioning, consumption and the organisation of daily life
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Vidaurre, R., Stein, U., Browne, A., Lordkipanidze, M., Furusho, C., Goedeking, A., Polczyk, H. & Homann, C. (2016) Eifel-Rur: Old water rights and fixed frameworks for action, in Bressers, H., Bressers, N. & Larrue, C. (eds.) Governance for Drought Resilience: Land and Water Drought Management in Europe, (eBook), Springer, Dordrecht, pp. 67-82.

Bressers, H., Bleumink, K., Bressers, N., Browne, A. L., Larrue, C., Lijzenga, S., Lordkipanidze, M., Özerol, G. & Stein, U. (2016) The fragmentation-coherence paradox in Twente, in Bressers, H., Bressers, N. & Larrue, C. (eds.) Governance for Drought Resilience: Land and Water Drought Management in Europe, (eBook), Springer, Dordrecht, pp. 181-202.

Browne, A. L., Dury, S., de Boer, C., la Jeunesse, I. & Stein, U. (2016) Governing for drought and water scarcity adaptation and resilience in the context of flood disaster recovery: The curious case of Somerset, United Kingdom, in Bressers, H., Bressers, N. & Larrue, C. (eds.) Governance for Drought Resilience: Land and Water Drought Management in Europe, (eBook), Springer, Dordrecht, pp. 83-108.

Geels, F. W., Berkhout, F. and Van Vuuren, D. (2016) Bridging analytical approaches for low-carbon transitions, Nature Climate Change, 6(6), pp. 576-583.

Welch, D. (2016) Looking Behind the Label: Global Industries and the Conscientious Consumer, Social Forces, March 2016.

Yates, L. & Evans, D. (2016) Dirtying Linen: Re-evaluating the sustainability of domestic laundry, Environmental Policy and Governance, 26(2), pp. 101-115.

Could smart cities be smarter about inequality?, by Joe Blakey, 16 May 2016.

Zoderer, B., Stanghellini, P. L., Tasser, E., Walde, J., Wieser, H. & Tappeiner, U. (2016) Exploring socio-cultural perceptions of ecosystem service categories in the Central Alps: The influence of socio-demographic factors and landscape type, Regional Environmental Change.

Backhaus, J., Wieser, H. & Kemp, R. (2015) ‘Disentangling practices, carriers, and production-consumption systems. A mixed-methods study of (sustainable) food consumption’, in Kennedy, E. H., Cohen, M. J. & Krogman, N. (eds.) Putting Sustainability into Practice: Applications and Advances in Research on Sustainable Consumption, Cheltenham: Edward Elgar Publishing, pp. 109-133.

Flooding, Consumption and the Normality of Everyday Life, by Patrick Gould, 30 March 2016.

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